Mediterraneo, Terra, and EastEnd Host Week of Caring Benefiting Greenwich United Way Sunday, April 29 Through Saturday, May 5, 2018 

A portion of proceeds from guest dining at participating restaurants during this week will support critical health, education and self-sufficiency programs in the Greenwich community. 
Greenwich United Way will partner with Z Hospitality (zhospitalitygroup.com) again this year during the annual Week of Caring. Z Hospitality has hosted the fundraising promotion in Greenwich since 2006 and has raised over $25,000 for the Greenwich United Way Annual Campaign.
“The Greenwich United Way is an immensely important local organization that facilitates solutions for those most in need,” said Adam Zakka, Partner at Z Hospitality. He continued, “We are honored to have the opportunity to help ensure these local human service needs are met. We are committed to ensuring we foster an environment where all citizens of Greenwich can succeed. By hosting the Week of Caring each year, we hope to make this a reality.”
Greenwich United Way is the only organization in Greenwich that identifies unmet health, education and self-sufficiency needs through comprehensive research and collective insights. The organization then raises awareness to support those critical needs through fundraising events and monthly roundtables with partner agencies. Greenwich United Way has been a trusted partner of the Greenwich community, government and local organizations since 1933. It has focused on community solutions in the areas of education, self-sufficiency, and health for over 85 years.
“The deadline to reach our Annual Campaign goal is June 30 and it’s important that we acknowledge Z Hospitality again this year for bringing us closer to reaching that goal,” said David Rabin, CEO at Greenwich United Way. He continued, “A portion of proceeds from patrons dining at Terra, Mediterraneo or EastEnd on Greenwich Avenue during the Week of Caring will help the Greenwich United Way ensure that health, education, and self-sufficiency needs are met and the vital programs that need support continue to receive funding. Those who aren’t able to dine at these great restaurants can still support our work by making a donation directly to Greenwich United Way before our Annual Campaign deadline.”
For more information please visit Greenwich United Way online (www.greenwichunitedway.org). Visit Greenwich United Way on Facebook (facebook.com/greenwichunitedway/), Twitter (twitter.com/GreenwichUW) or Instagram (instagram.com/greenwichunitedway/) to learn more about the organization and people it serves in real time. #WeAreGreenwich
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About Greenwich United Way
The Greenwich United Way (GUW) shares a name with approximately 1,200 other similar organizations across the nation, although the Greenwich, Connecticut division is a privately incorporated, locally governed, nonprofit agency. As a volunteer-driven organization, the Greenwich United Way exists to help identify and address the health, educational and self-sufficiency needs specific to its local community and to create and affect meaningful, lasting solutions. Through various fundraising efforts and on-going research, the organization is able to directly grant the funds necessary to accomplish this goal. The Greenwich United Way also invests in and conducts collaborative efforts to address broad-based community needs with partnering nonprofit agencies. Visit Greenwich United Way online to learn more (greenwichunitedway.org). Instagram @GreenwichUnitedWay Twitter @GreenwichUW #WeAreGreenwich
About Z Hospitality
With the arrival of Terra in 1991, Z Hospitality established itself as a tour de force on the Greenwich, Connecticut, restaurant scene by offering diners a sophisticated, yet affordable, bistro experience. Years later, Z Hospitality has grown to include eight additional restaurants: Mediterraneo in Greenwich, Norwalk and White Plains, NY, EastEnd in Greenwich, Terra in Danbury and Greenwich, Solé in New Canaan and Aurora in Rye, New York—all of which continue to introduce sophisticated Mediterranean and Northern Italian cuisine to enthusiastic audiences.
Photo attached (names, titles left to right): Coby Blount, Assistant General Manager at Eastend; Chris Barrett, General Manager at Eastend; Tony Vucetaj, General Manager at Terra; Peter Redei, General Manager at Mediterraneo; Albert DeAngelis, Executive Chef at Z Hospitality, Juan Meyer, Beverage Director at Z Hospitality; David Rabin, CEO at Greenwich United Way.
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